Item & Dimensions | |
---|---|
Manufacturer | Viking |
Features | |
Feature List |
|
Power & Capacity | |
Power Source | Gas |
Upper Oven Capacity | 4 Cu. Ft. |
Lower Oven Capacity | 2 Cu. Ft. |
Cooktop | |
Number of Burners | 6 |
Control Type | Heavy Duty Metal Knobs with Stainless Steel Finish |
Burner Type | |
Cooking Surface | Porcelain-Enamel |
Left Front Burner | 12,500 BTU with VariSimmer™ Setting |
Right Front Burner | 12,500 BTU with VariSimmer™ Setting |
Left Rear Burner | 12,500 BTU with VariSimmer™ Setting |
Right Rear Burner | 12,500 BTU with VariSimmer™ Setting |
Center Burner | 12" 16,000 BTU Char-Grill
12" 12,500 BTU Griddle/Simmer Plate |
Burner Grate Details | Heavy-duty, Porcelainized, Cast-iron Removable Surface Grates |
Simmer/Warming Burner | |
Oven | |
Cooking Type | |
Cleaning Type | Manual Clean |
Oven Drawer Type | None |
Total Number of Racks | 5 |
Main Oven Racks | 3 |
Auxiliary Oven Racks | 2 |
Interior Lighting | |
Dimensions & Weight | |
Width (side to side) | 47.875" W |
Depth (front to back) | 28.6875" D |
Height (bottom to top) | 35.875" H |
Required Cabinet Width | 48" W |
Interior Dimensions | |
Upper Oven Interior Width | 23" W |
Upper Oven Interior Depth | 18.75" D |
Upper Oven Interior Height | 16.125" H |
Lower Oven Interior Width | 12.125" W |
Lower Oven Interior Depth | 18.75" D |
Lower Oven Interior Height | 16.125" H |